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The Raw Gourmet, Volume Two: Making Meals Out of Nuts and Seeds (2001)
Culinary artist Nomi Shannon shows us how to use nuts and seeds to make hearty entrees and protein-rich meals. Nomi demonstrates how to make nori rolls, stuffed peppers, 'neat-balls' and gravy, Asian pate, chiles rellenos, pâté, loaves and the sun garden burger.
Release Date:
Mon, Jan 01, 2001
Rating: 0/10 by 0 users
Alternative Title:
Country:
United States of America
Language:
English
Runtime: 00 hour 52 minutes
Budget: $0
Revenue: $0
Plot Keyword: vegan, raw food, instructional video, vegetarianism, culinary arts
Rating: 0/10 by 0 users
Alternative Title:
Country:
United States of America
Language:
English
Runtime: 00 hour 52 minutes
Budget: $0
Revenue: $0
Plot Keyword: vegan, raw food, instructional video, vegetarianism, culinary arts
