Rating:
7/10 by 1 users
Rudy Maxa's World Exotic Places: Japan (2017)
Travel journalist Rudy Maxa and Washington, D.C. restaurateur Daisuke Utagawa present three distinct regions of Japan, focusing on the nation's food and food producers. From the ramen of the northern island of Hokkaido, to the sushi of Tokyo, to the Wagyu beef raised on the southern island of Kyushu, food is a window on the soul of Japan.
Release Date:
Thu, Oct 05, 2017
Rating: 7/10 by 1 users
Alternative Title:
Japan, Touring and Dining in Tokyo, Hokkaido, & Kyushu - US
Country:
Japan
United States of America
Language:
English
日本語
Runtime: 01 hour 15 minutes
Budget: $0
Revenue: $0
Plot Keyword: japan, travel, food, travelogue
Rating: 7/10 by 1 users
Alternative Title:
Japan, Touring and Dining in Tokyo, Hokkaido, & Kyushu - US
Country:
Japan
United States of America
Language:
English
日本語
Runtime: 01 hour 15 minutes
Budget: $0
Revenue: $0
Plot Keyword: japan, travel, food, travelogue