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poster of Rick Stein's Secret France
Rating: 7.5/10 by 2 users

Languedoc-Roussillon

Rick continues on to the sunnier climes of the Mediterranean, where he explores the French-Catalan legacy of Roussilon on the foothills of the Pyrenees next to the Spanish border.

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Release Date: Tue, Nov 05, 2019

Country: GB
Language: En
Runtime:
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Rick Stein
Self - Presenter

Season 1:

Normandy, Picardie and Champagne
Episode 1: Normandy, Picardie and Champagne (Nov 05, 2019)
Rick's journey begins in Dieppe with turbot straight off the boats, followed by a forage for sea herbs along the Bay of the Somme
Alsace, Jura and Burgundy
Episode 2: Alsace, Jura and Burgundy (Nov 12, 2019)
Rick's journey takes him through France's eastern border regions of Alsace and Jura, home to his favourite French dish, choucroute garnie, and favourite French cheese, comté.
Burgundy and Auvergne
Episode 3: Burgundy and Auvergne (Nov 19, 2019)
Rick reaches the mid-point of his meander through France, exploring Burgundy and then arriving in the Auvergne for hearty dishes celebrating the finest meat and dairy.
Périgord
Episode 4: Périgord (Nov 26, 2019)
Rick arrives in Perigord, famous for black truffles, walnuts and duck dishes. He cooks enchaud, a traditional pot-roast pork, before heading towards the balmy shores of the Med.
Languedoc-Roussillon
Episode 5: Languedoc-Roussillon (Dec 03, 2019)
Rick continues on to the sunnier climes of the Mediterranean, where he explores the French-Catalan legacy of Roussilon on the foothills of the Pyrenees next to the Spanish border.
Provence
Episode 6: Provence (Dec 10, 2019)
Rick approaches the end of his meander through France with a final glance at the culinary delights of the Languedoc, along with making a confit tomato and aubergine tarte tatin.


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