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Marshfield, Gloucestershire - Malting
The Gloucestershire village of Marshfield is now an up-market dormitory for the cities of the West Country, but in the past, it was a focus of brewing. Marshfield's business was malting and fortunes were made and lost here in the production of the malt for beer-making. This Saturday, three teams of history hunters try to discover the physical remains of malting in Marshfield, how one particular family was involved in the trade and how the needs of malting shaped the surrounding agricultural landscape.
Writing:
Release Date:
Sat, Nov 21, 1998
Country: GB
Language: En
Runtime:
Country: GB
Language: En
Runtime:
Tony Robinson
Self - Presenter
Season 1:
The history hunters will be investigating in south London this Saturday, trying to find out why the Crystal Palace was moved here from Hyde Park after the Great Exhibition in 1851, who were the wheelers and dealers behind this magnificent structure and who or what was responsible for the horrendous fire that destroyed it in 1936.
This Saturday, Time Team travels to Blackpool where three teams of history hunters attempt to discover the origins of the Pleasure Beach, as well as why this resort became the favourite of the working classes and who profited from it.
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In the 15th and 16th centuries, the Scottish border was as lawless as the American Wild West, with raiders known as reivers robbing, pillaging and murdering with surprising frequency. At the same time, their feats were celebrated in a series of romantic ballads. This Saturday, three teams of history hunters investigate some of those ballads to find out the truth behind them by perusing ancient documents, examining maps and trekking through the undergrowth to uncover the meagre remains of this exciting period of Anglo-Scottish history.
Burton upon Trent is renowned for the beer made there, but back in the Middle Ages, it was the site of a very important abbey. This week, three teams of history hunters try to find out as much as they can about this once-tremendous monument. Is there anything remaining? What happened to it? And what connection did it have with a magnificent house on a hillside some three miles away?
The Gloucestershire village of Marshfield is now an up-market dormitory for the cities of the West Country, but in the past, it was a focus of brewing. Marshfield's business was malting and fortunes were made and lost here in the production of the malt for beer-making. This Saturday, three teams of history hunters try to discover the physical remains of malting in Marshfield, how one particular family was involved in the trade and how the needs of malting shaped the surrounding agricultural landscape.
