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Jamie's 30-Minute Meals : Season 2, Episode 7
Mustard Chicken

Reality

Jamie creates mustard chicken with quick dauphinoise potatoes, greens, and black forest affogato in just 30 minutes.

Writing:

Stars:

Jamie Oliver

Release Date: Mon, Oct 11, 2010

Country: GB
Language: Cs | En | Hu
Runtime: 30

Subtitle Direct Link

Jamie Oliver

Season 2:

Episode 1: Rib Eye Stir Fry (Jan 17, 2011)
Jamie creates a rib eye steak stir fry with dan dan noodles and chilled hibiscus tea in just 30 minutes.

Episode 2: Thai Green Curry (Jan 18, 2011)
Jamie creates a Thai green curry with crispy chicken, kimchee slaw and rice noodles in just 30 minutes.

Episode 3: Spaghetti (Jan 19, 2011)
Jamie creates a spaghetti alla puttanesca with crunchy salad, garlic bread, and silky chocolate ganache in just 30 minutes.

Episode 4: Tapas Feast (Jan 20, 2011)
Jamie creates a tapas feast of tortilla, glazed chorizo, manchego cheese, cured meats and honey, stuffed peppers and rolled anchovies in just 30 minutes.

Episode 5: Super-Fast Beef Hash (Jan 21, 2011)
Jamie creates a beef hash with jacket potatoes, goddess salad and lovely butter beans and bacon in just 30 minutes.

Episode 6: Spring Lamb (Jan 24, 2011)
Jamie creates spring lamb with vegetable platter, mint sauce, chianti gravy and chocolate fondue in just 30 minutes.

Episode 7: Mustard Chicken (Jan 25, 2011)
Jamie creates mustard chicken with quick dauphinoise potatoes, greens, and black forest affogato in just 30 minutes.

Episode 8: Trapani-Style Rigatoni (Jan 26, 2011)
Jamie creates Trapani-style rigatoni with griddled chicory salad, rocket and parmesan salad, and limoncello kinda trifle in just 30 minutes.

Episode 9: Sticky Pan-Fried Scallops (Jan 27, 2011)
Jamie creates sticky pan-fried scallops with sweet chilli rice, dressed greens and quick brownies in just 30 minutes.

Episode 10: Cheat's Pizza (Jan 28, 2011)
Jamie creates cheat's pizza, three delish salads, and squashed cherries and vanilla mascarpone cream in just 30 minutes.

Episode 11: Crispy Salmon (Jan 31, 2011)
Jamie prepares crispy salmon with jazzed-up rice, a salad of baby courgette, gorgeous guacamole and berry spritzer.

Episode 12: Wonky Summer Pasta (Feb 01, 2011)
Jamie prepares a delicious feast of wonky summer pasta, herby salad, and drop pear tartlets.

Episode 13: Stuffed Cypriot Chicken (Feb 02, 2011)
Jamie makes stuffed Cypriot chicken with pan-fried asparagus and vine tomatoes, cabbage salad, and St Clement's and vanilla ice-cream float.

Episode 14: British Picnic (Feb 03, 2011)
Jamie prepares a classic British picnic, including sausage rolls, mackerel pâté, lovely asparagus, crunchy salad, and Pimm's Eton mess.

Episode 15: Sardines (Feb 04, 2011)
Jamie cooks grilled sardines with crispy halloumi, watercress salad and figs, followed by a thick chocolate mousse.

Episode 16: Steak Indian-Style (Feb 07, 2011)
Jamie prepares steak Indian-style with spinach and paneer salad, naan breads and a mango dessert.

Episode 17: Tasty Crusted Cod (Feb 08, 2011)
Tasty crusted cod with "my mashy peas," tartare sauce and warm garden salad all feature on Jamie's menu today.

Episode 18: Chicken Skewers (Feb 09, 2011)
Jamie cooks chicken skewers with amazing satay sauce which he serves with a fiery noodle salad, followed by fruit and mint sugar.

Episode 19: Broccoli Orecchiette (Feb 10, 2011)
Jamie knocks up broccoli orecchiette with courgette and bocconcini salad, plus prosciutto and melon salad.

Episode 20: Smoked Salmon (Feb 11, 2011)
Jamie makes smoked salmon accompanied by potato salad, beets and cottage cheese, rye bread and homemade butter.